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Logo of restaurant
Logo of restaurant

Gallery

Explore our gallery and get a taste of the vibrant flavors, warm atmosphere and rich culture that make Kanto Bistro special.

Stir-fried Filipino Pancit Guisado with vegetables and noodles
Stir-fried Filipino Pancit Guisado with vegetables and noodles
Stir-fried Filipino Pancit Guisado with vegetables and noodles
Pansit Guisado

Stir-fried rice noodles with mixed vegetables.

Sharing platter with lumpia, shrimp, and fried chicken
Sharing platter with lumpia, shrimp, and fried chicken
Sharing platter with lumpia, shrimp, and fried chicken
Sharing Platter

A platter with all our appetisers.

Crispy Lechon Kawali served with dipping sauce
Crispy Lechon Kawali served with dipping sauce
Crispy Pata

Crispy pork knuckle.

Steamed bun filled with savory pork adobo
Steamed bun filled with savory pork adobo
Steamed bun filled with savory pork adobo
Pork Adobo Bao

Tender pork, slow-cooked in soy, vinegar, and garlic, served in a fluffy steamed bao.

Traditional Chicken Inasal with lemongrass and garlic
Traditional Chicken Inasal with lemongrass and garlic
Chicken Inasal

Grilled turmeric chicken with ginger, lemon grass, paprika, lemon, garlic and white pepper.

Baked mussels with garlic, cheese, and chives.
Baked mussels with garlic, cheese, and chives.
Baked mussels with garlic, cheese, and chives.
Baked Tahong
Crispy Pata

Baked mussels with garlic, cheese, and chives.

Crispy pork knuckle.

Crispy breaded chicken.
Crispy breaded chicken.
Traditional Chicken Inasal with lemongrass and garlic
Kanto Fried Chicken
Chicken Inasal

Crispy breaded chicken.

Grilled turmeric chicken with ginger, lemon grass, paprika, lemon, garlic and white pepper.

Filipino-style shrimp ceviche marinated in vinegar, citrus, and chili.
Filipino-style shrimp ceviche marinated in vinegar, citrus, and chili.
Shrimp Kinilaw

Filipino-style shrimp ceviche marinated in vinegar, citrus, and chili.

Fried spring-rolls with sweet chili dipping sauce.
Fried spring-rolls with sweet chili dipping sauce.
Baked mussels with garlic, cheese, and chives.
Lumpia
Baked Tahong

Fried spring-rolls with sweet chili dipping sauce.

Baked mussels with garlic, cheese, and chives.

Crispy breaded chicken.
Crispy breaded chicken.
Kanto Fried Chicken

Crispy breaded chicken.

Filipino-style shrimp ceviche marinated in vinegar, citrus, and chili.
Filipino-style shrimp ceviche marinated in vinegar, citrus, and chili.
Shrimp Kinilaw

Filipino-style shrimp ceviche marinated in vinegar, citrus, and chili.

Fried spring-rolls with sweet chili dipping sauce.
Fried spring-rolls with sweet chili dipping sauce.
Lumpia

Fried spring-rolls with sweet chili dipping sauce.

Opening hours

Brunch

Saturday - Sunday

11:00 - 16:00

Lunch

Tuesday - Friday

11:00 - 15:00

Dinner

Monday - Sunday

17:00 - 22:00

Get in touch

+46 72 162 20 00

info@kantobisto.com

Rörstrandsgatan 25, 113 41 Stockholm

Rörstrandsgatan 25

113 41 Stockholm

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